Workers busy making steamed buns for upcoming Spring Festival in China's Hebei

A worker packs Qianzi Mantou, a baguette-like local steamed bun, in Zhengkou Township of Gucheng County, north China's Hebei Province, Jan. 17, 2019. Workers are busy making Qianzi Mantou for the upcoming Spring Festival, which starts from the first day of the first month of the Chinese lunar calendar, or Feb. 5 this year. (Xinhua/Li Xiaoguo)